Hardware (Ingredients)
8 oz Ramen Noodles, 2 tbsp Pink Miso Paste, Sesame Oil, Coconut Milk, Soy Sauce, Ginger, Extra-Firm Tofu, Cornstarch.
The Pipeline
01. Tofu Encryption: Coat tofu cubes in cornstarch. Fry in vegetable oil until golden and "crunchy-fidelity" is achieved.
02. Neon Sauce Build: Whisk miso, sesame oil, broth, coconut milk, soy, and ginger until the pink neon hue is fully saturated.
03. System Integration: Boil ramen. Toss noodles directly into the neon sauce matrix.
04. Final Garnish: Top with the fried tofu, green onions, and sesame seeds.
"Are you even ready to slurp this neon goodness?!" — Mochkil